We've arranged our menu around regions of the world... from South, Central and North America to The Caribbean, Europe and The Far East. We're taking the flavours from these regions and creating some pretty special original concoctions as well as some twists on a few much loved classics.
There's also our signature cocktail, The No Brainer, served in a Mexican Luchador's mask (thanks Cheeky Tiki). The exact recipe is a secret but expect a blend of premium tequilas (thanks Herradura), exotic juices, citrus and some added sparkle.
Next stop the wine list... we'll be tasting our way through 50 wines next week... spit or swallow!?
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